​Jackfruit-Chakka Dosa

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INGREDIENTS
Rawrice – 1 cup
Coconut – 1 cup(grated)
Half ripe jackfruit flesh – 15 nos(chopped)
Jaggery (sharkkara) – 1 cup
Wheatflour – 1 cup
Salt – As reqd
Ghee – As reqd

DIRECTIONS

Step 1
For preparing jackfruit/chakka dosa, first soak rice in water and grind it.
Step 2
Grind coconut, wheat flour, jackfruit flesh and jaggery.
Step 3
Add to the rice mixture.
Step 4
Keep aside for 8 hours.
Step 5
Make dosa from it.
Step 6
Jackfruit/chakka dosa is ready.

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