This recipe makes 12 muffins
Whole wheat flour-2cups
Jaggery powder or grated jaggery-1.3 cups
Olive oil -1/2 cup
Baking powder-3/4 tsp
Baking soda-3/4 tsp
Cardamom powder -1tsp( nutmeg or cinnamon powder can be used instead)
Vanilla extract -1tsp
Sliced almonds and chocolate chips for topping
1.Take jaggery in a bowl And pour warm milk over it, mix well till jaggery melts.
Keep it aside to cool.
2.Mix all dry ingredients in a bowl.
3.Add oil and vanilla extract to the cooled jaggery and milk , whisk it for 1-2 mins.
4.Add the dry ingredients in batches to the wet ingredients and whisk for 1-2 mins.
5.Pour the batter in 12 muffin mounds , top them up with almonds and chocolate chips .
6 .Bake at 350 degree Fahrenheit for 20 mins or till the toothpick comes out clean.